Cinnamon Banana Bread
Prep time:
Cook time:
Total time:
Serves: 12
Ingredients
- 1 serving
- 2 cups almond flour
- 1 tablespoon ground cinnamon
- 1 teaspoon
- 2 eggs
- ½ cup water
- 1 teaspoon almond extract
- ¼ cup syrup
- 2 ripe bananas mashed
- ½ teaspoon paste (optional)
Instructions
- Preheat oven to 350 degrees F (175 degrees C). Spray loaf pan with cooking spray.
- Mix together almond flour, ground cinnamon, and baking soda in a bowl.
- Beat two eggs in a bowl. Mix in water, almond extract, mashed bananas, and vanilla bean paste. Add banana mixture to almond flour mixture; mix until no dry areas are visible. Pour batter into the prepared loaf pan.
- Bake bread in the preheated oven until brown and crisp around the edges, around 45 minutes.